Over half of our habitable land is now farmed to feed a global food production system and supply chain. What happens on these farms will determine our future health, biodiversity and climate. However, there are barriers that prevent farmers from becoming a driver of positive change.
We urgently need farmers to measure their whole-farm impacts in a rigorous and consistent way to accelerate the transition to more sustainable food and farming systems.
This short report explains why we urgently need a common framework for whole-farm sustainability.